Grilled Mustard Sliders

Grilled Mustard Sliders on top of Fritter Cups

Serves: 3-4

Prep time: 10 mins
Cook time: 12 mins

INGREDIENTS

  • 7 zucchini fritter cups
  • ½ pound ground beef
  • ½ pound ground pork
  • 2 heaping tablespoons of Spicy Brown Mustard
  • ¼ yellow onion, minced
  • 2 garlic cloves, minced
  • ¼ teaspoon garlic powder
  • ⅛ teaspoon paprika
  • salt and pepper, to taste
  • garnish with mayo and ketchup from Sir Kensington’s
  • garnish with sliced avocado

DIRECTIONS

  1. Make zucchini fritter cups.
  2. Light grill. Mix together beef, pork, spicy brown mustard, onion, garlic cloves, garlic powder, paprika, and salt and pepper. Mix well with your hands then create 7 slider patties, pressing in the middle with your thumb.
  3. Place on grill, grill for 5-6 minutes per side.
  4. Put sliders on top of zucchini fritter cups, top with mayo and ketchup and also avocado. Eat with a fork. It’s just easier that way.

Recipe by: Juli Bauer at paleomg.com

By | 2016-11-07T10:51:29+00:00 February 6th, 2015|Categories: Recipes for Results|0 Comments

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